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Mexican Chili Powder
Chilli con carne is probably the most famous dish in Mexican cuisine.
Our mildly flavoured chilli blend can also be used to season many minced meat and vegetable dishes, adding an exotic touch to your recipes.
Cloves from Madagascar
Madagascar is worlwide number one of cloves exports countries.
Cloves have many
Dehydrated green Madagascar pepper
Awaken your taste buds with our Dehydrated Green Pepper from Madagascar, offering exotic freshness and aromatic intensity to enhance the delicacy of your dishes.
Special Beef Spice Mix
Discover our blend of spices for beef, a subtle combination of herbs and spices that will enhance the tenderness of your meat. The balanced combination of thyme, rosemary and mustard will add a touch of elegance to your beef dishes. Treat...
Bangkok Curry
Bangkok curry is a balanced Thai dish with sweet, spicy and tangy notes that bring the taste buds to life. Fresh vegetables, creamy coconut milk and aromatic spices make this dish a delicious and healthy choice for all Asian food lovers.
...Dried Hibiscus flowers from Egypt
Madagascar Cocoa Black Pepper
Discover our black pepper with Madagascar cocoa, an exquisite combination of spicy and chocolate flavours to enhance your dishes with an exotic touch.
Special Chicken Spice Mix
Our chicken spice blend is a unique combination of flavours that will bring your dish to life.
Made with a blend of savoury spices, our blend is perfect for adding an exotic touch to your chicken.
Try our chicken spice blend for...
Madras Curry
Madras curry is a traditional Indian dish that is spicy and flavourful, blending a multitude of spices to create an explosion of flavours in the mouth. The rich, creamy sauce is the perfect accompaniment to rice or Indian bread for a complete...
Madagascar Black Mustard Seeds
Black mustard is the seed of a plant in the Brassicaceae family which is also called Sinapis Nigra.
Mustard seeds have a pungent...
Malabar Black Pepper
Malabar black pepper has a rich, pungent flavour, with woody and spicy notes, from traditional plantations on the south-west coast of India.
Four Spice Mix
Our four-spice blend is a classic spice blend that has been used for centuries. It consists of white pepper, nutmeg, cloves and ginger, giving it a warm, spicy flavour that is perfect for both savoury and sweet cooking. This blend is also ideal...
We have made a selection of typical madagascan spices available on this menu.
black pepper grows in plantations on East coast.
Red chilies which are used as an accompaniment in Madagascan traditionl coocking.
Ginger, one of the key ingredient in Madagascan coocking.
Cloves that were very expensive during many centuries and became a "special occasion" used spice like for Christmas.
All spices we sell are coming from local producers and taste can be different given producers.
We also try to propose always from last harvest and limit our stocks.