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Home-made Flavoured Rums
Sambavanilla rums bags are ready for use.
Just add the rum and preferably cane sugar.
The amount of sugar is variable according to your taste.
The more sugar you add, the more gentle the preparation will be.
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Roasted cocoa beans from Madagascar
€2.23
Madagascar
Kaffir Lime zest from Madagascar
€2.99
Kaffir lime has many names such as cumbava, cumbaba, combawa, or makrut.
This is a citrus fruit which looks like a wrinkled lime.
Star anise from Madagascar
€2.32
The anise is native of the Mediterranean countries.
The anise is also called Pimpinella anisum
Whole Cardamom seeds from Madagascar
€3.39
Sambavanilla Green Cardamom seeds have a lemony taste that is close to pine sap.
Anise wood from Madagascar
€1.70
The anise wood comes from the bark of the star anised tree.
It is used in the Malagasy cuisine for its digestive properties.
Ginger chips from Madagascar
€1.90
Ginger comes from the south of India and its name means "deer antler"
Only the root called rhizome is edible
Dried mango from Madagascar
€2.26
Dried litchis from Madagascar
€2.26
Madagascar
Dried pineapple from Madagascar
€1.66
Madagascar
Vanilla Cinnamon rum preparation bag
€5.79
Vanilla Cinnamon rum preparation bag
Madagascan traditionnal receipe ready to be used with rum.
Pineapple rum preparation bag
€5.79
Pineapple rum preparation bag (dry product)
Flavorful Madagascan traditionnal recipe island
Chocolate rum preparation bag
€5.79
Chocolate rum preparation bag ready to be used.
Madagascan traditional recipe with cured cocoa beans.
Litchi rum preparation bag
€5.79
Litchi rum preparation bag
Madagascan traditionnal receipe ready to be used with rum.
Consume with moderation.
Vanilla sugar powder from Madagascar
€1.26
Sambavanilla Vanilla sugar is 100% natural product with real Madagascan vanilla
