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Discover the perfect matches: Pairing vanilla with other flavours
Vanilla powder, Vanilla extract: How do I choose ?
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Ingrédients
The main ingredients of the rum are (of course) white rum, fruits, spices and sugar.
Rum
You can opt for white rum or industrial rum.
Fruits
You can use all types of fruits (fresh fruits, canned fruits or candied fruits) even if the taste is better with fresh fruits. Prefer ripe fruits that ensure optimal diffusion of aromas.
The most used fruits in arranged rum are lychee, orange, banana and papaya.
You can also add combava zests in pieces for a more intense and delicate flavor.
Spices
The most common spices are vanilla (pods cut in half lengthwise for better diffusion) and cinnamon stick. To bring other flavors, we can use star anise, aniseed wood, chilli or ginger Sakay tany in pieces.
Sugar
The addition of the sugar allows a better diffusion of the aromas, but it must be carried out according to the natural sugar content of the ingredients in the recipe. If you use candied fruits, avoid putting too much sugar. In arranged rum, cane sugar is preferred.
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Roasted cocoa beans from Madagascar
€2.34
Madagascar
Kaffir Lime zest from Madagascar
€2.99
Kaffir lime has many names such as cumbava, cumbaba, combawa, or makrut.
This is a citrus fruit which looks like a wrinkled lime.
Kaffir Leaves from Madagascar
€1.14
Kaffir is coming from Indonesia. This citrus fruit is not widely used in France, and is often used to enhance many dishes (sweet or savory).
This is a citrus fruit...
Cinnamon sticks from Madagascar
€1.90
The cinnamon of Madagascar has a low rate of coumarin and contains antioxidants.
It is also called "Ceylon cinnamon"
It is more fragrant than cinnamon from China.
Star anise from Madagascar
€2.32
The anise is native of the Mediterranean countries.
The anise is also called Pimpinella anisum
Whole Cardamom seeds from Madagascar
€3.39
Sambavanilla Green Cardamom seeds have a lemony taste that is close to pine sap.
Ginger chips from Madagascar
€1.90
Ginger comes from the south of India and its name means "deer antler"
Only the root called rhizome is edible
Turmeric chips from Madagascar
€1.63
Sambavanilla turmeric is a spice that can chage color of food.
It is also called Indian saffron.
Dried mango from Madagascar
€2.26
Dried litchis from Madagascar
€2.25
Dried pineapple from Madagascar
€2.10
Madagascar
Vanilla sugar powder from Madagascar
€1.26
Sambavanilla Vanilla sugar is 100% natural product with real Madagascan vanilla beans.
Tonka beans from Amazonia
€1.24
Nutmeg grows on a tree called nutmeg tree.
It corresponds to the kernel
Dried Jackfruit from Madagascar
€2.15
Genuine dried Jackfruit from...
Dried Hibiscus flowers from Egypt
€1.90
Dried bananas from Madagascar
€1.80
Real...
Lemongrass cut from Madagascar
€2.46
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Liquorice sticks
€2.37
Liquorice sticks have a refreshing flavor with an anise taste.
consumed in moderation, they aid digestion and help treat respiratory diseases.
The licorice stick is none other than the root of the licorice plant which grows...
Madagascar coconut crisps
€2.43
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Bandaged wood Muira Puama from Amazonia
€2.36
Muira...
Whole Fennel seeds from Madagascar
€1.31
Fennel is a perennial plant of the Apiaceae family.
Of Mediterranean origin, fennel has been cultivated since ancient Greece.
Fennel seeds are...
Anise wood from Madagascar
€1.70
The anise wood comes from the bark of the star anised tree.
It is used in the Malagasy cuisine for its digestive properties.
Dried Physalis from Madagascar
€1.60
Madagascar Black Mustard Seeds
€1.84
Black mustard is the seed of a plant in the Brassicaceae family which is also called Sinapis Nigra.
Mustard seeds have a pungent...
Madagascar dried strawberries
€1.89
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Yuzu zest from Japan
€10.38
Yuzu is a citrus fruit native to Japan that is the size of an orange and is somewhat similar to lemon and tangerine.
The fruit is rather acidic, but its zest is very fragrant and it is found in many desserts such as macaroons.
...
Madagascar dried Habanero Peppers
€2.19
The Habanero pepper is a West Indian pepper that is also called goat pepper in Reunion.
It is very hot and exceeds the level of 100,000 on the Scoville scale, which is twice as strong as bird pepper.
The Habanero pepper is a must...
Dried mafane flowers from Madagascar
€1.42
The mafane brede is a plant of the Asteraceae family.
Its culture is widespread in Madagascar where it is part of the composition of the Malagasy national dish, "romazava" which consists of a meat and vegetable broth...
Dried rambutan from Madagascar
€2.17
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Dried Jamblon from Madagascar
€1.74
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Dried leaves of Indian wood
€1.19
Dried Indian wood leaves are used as a spice in many Caribbean and Latin American dishes for their distinctive aroma and taste.
They are also known for their medicinal properties, including their ability to reduce inflammation and...
