Vanilla and Gastronomy: How to Enhance Your Savory and Sweet Dishes
Discover the perfect matches: Pairing vanilla with other flavours
Vanilla powder, Vanilla extract: How do I choose ?
The best spices for a great barbecue marinade
The health and well-being benefits of vanilla
Spices
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Garlic powder Tongologasy from Madagascar
€2.52
Garlic is a very good food for health with a pronounced taste that enhances the flavors of many culinary preparations.
Sambavanilla garlic powder is guaranteed without preservatives.
You can add it directly to food in your recipes...
garnished spice basket
€15.00
ideal for a gift this basket filled with spices is from Malagasy craftsmanship and entirely handmade.
Star anise from Madagascar
€2.56
The anise is native of the Mediterranean countries.
The anise is also called Pimpinella anisum
Kaffir Lime Powder from Madagascar
€3.35
Kaffir lime has many names such as cumbava, cumbaba, combawa, or
Anise wood from Madagascar
€1.79
The anise wood comes from the bark of the star anised tree.
It is used in the Malagasy cuisine for its digestive properties.
Kaffir Lime Leaf Powder from Madagascar
€2.07
Kaffir lime has many names such as cumbava, cumbaba, combawa, or
Cinnamon powder from Madagascar
€1.84
Madagascan cinnamon powder is famous for its particular taste.
It comes from the skin of a small tree.
Celery leaves powder from Madagascar
€2.03
-10%
€2.26
Celery is harvested for its very aromatic leaves and its root which is eaten as a vegetable.
Usually used to flavor soups, sauces, marinades, mashed vegetables, and goes very well with fish and white meats.
Grounded cumin from Madagascar
€2.18
Sambavanilla offer a subtle grain cumin with aromas that will make you travel without leaving your kitchen.
Sambavanilla cumin is available in grain or ground in different packaging.
It will flavor your dishes of...
We have made a selection of typical madagascan spices available on this menu.
black pepper grows in plantations on East coast.
Red chilies which are used as an accompaniment in Madagascan traditionl coocking.
Ginger, one of the key ingredient in Madagascan coocking.
Cloves that were very expensive during many centuries and became a "special occasion" used spice like for Christmas.
All spices we sell are coming from local producers and taste can be different given producers.
We also try to propose always from last harvest and limit our stocks.