Spices

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  • Categories: Chilli
  • Categories: Peppers
  • Categories: Spice blends

Madagascar dried Habanero Peppers

€2.37

The Habanero pepper is a West Indian pepper that is also called goat pepper in Reunion.

It is very hot and exceeds the level of 100,000 on the Scoville scale, which is twice as strong as bird pepper.

The Habanero pepper is a must...

Madagascar Vegetarian Chillies

€2.55

The vegetarian chilli is a variety of chilli that is particularly appreciated for its sweet and fruity flavour.

Unlike other chilli varieties, the vegetarian chilli is not hot, making it an excellent choice for Caribbean dishes.

...

Madras Curry

€1.93

Madras curry is a traditional Indian dish that is spicy and flavourful, blending a multitude of spices to create an explosion of flavours in the mouth. The rich, creamy sauce is the perfect accompaniment to rice or Indian bread for a complete...

Sweet paprika powder

€1.57

Discover the subtle sweetness of sweet paprika powder, a versatile spice that adds colour and flavour to your dishes. Ideal for enhancing your sauces, stews and grills, it will bring a Spanish touch to your cooking.

Sweet paprika powder...

West Indies Curry Powder

€1.79

Discover the essence of exotic flavours with our Colombo powder, a traditional blend of Caribbean spices. 

Let yourself be transported by the enchanting aromas of turmeric, coriander and fenugreek, perfect for creating warm, authentic...

Sarawak whole black peppercorns

€2.75

Sarawak black pepper is native to Malaysia and more particularly to the north of the island of Borneo in the region known as "Sarawak".
This rare pepper is the fruit of the "piper nigrum" species.
It is very fragrant with an aromatic...

Smoked paprika powder

€1.67

Discover our Smoked Paprika Powder, a treasure of Spanish cuisine that will add a touch of smokiness and flavour to your dishes. This spice, made from smoked red peppers, evokes the rustic charm of Mediterranean cuisine.

Our Smoked...

Creole spice mix

€1.69

Creole spice mix is used to give a complex and spicy flavour to a variety of dishes, such as stews, sauces, marinades and meats.

Use a minimum of 2-3 teaspoons of spices per kg of vegetables or meat.

Sichuan Pepper

€2.60

Sichuan pepper is a false pepper of Asian origin that comes from the hulls of the fruit of the Rutaceae family.
It is also sometimes called Chinese pepper.
Sichuan pepper has a powerful flavor with lemony and light anise notes.

Moroccan spice mix

€2.12

Moroccan spice mix is a complex mixture of spices used to add a typical, spicy flavour to a wide range of Moroccan dishes, including tagines, soups and stews.

We have made a selection of typical madagascan spices available on this menu.

black pepper grows in plantations on East coast.

Red chilies which are used as an accompaniment in Madagascan traditionl coocking.

Ginger, one of the key ingredient in Madagascan coocking.

Cloves that were very expensive during many centuries and became a "special occasion" used spice like for Christmas.

All spices we sell are coming from local producers and taste can be different given producers.

We also try to propose always from last harvest and limit our stocks.