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garnished spice basket
ideal for a gift this basket filled with spices is from Malagasy craftsmanship and entirely handmade.
Empty glass tube for storage of vanilla beans
The glass tube is the ideal container for the storage and preservation of your vanilla pods.
Baobab pulp from Madagascar
Baobab pulp comes from the fruit of the Baobab which is also called "monkey bread".
Star anise from Madagascar
The anise is native of the Mediterranean countries.
The anise is also called Pimpinella anisum
Spice mill
Spice mill for peppercorns, spice mixes, coriander, pink berries, voatsiperifery peppercorn.
Whole leaves of Soursop from Madagascar
The soursop is a tropical tree renowned for its many benefits, from its tasty fruit to its medicinal leaves. 🍃 While we already appreciate the soursop\'s taste, which is close to that of cinnamon apples, it is above...
Anise wood from Madagascar
The anise wood comes from the bark of the star anised tree.
It is used in the Malagasy cuisine for its digestive properties.
Spice jar with flow restrictor
Spice jar with flow restrictor dedicated to grounded spices, powder vanilla or salt with aromatic spices.
Aluminium spice pot with measuring jugs
Spice jar with dispenser for ground spices, spice blends, vanilla powder and flavoured fleur de sel.
The jar comes with a stopper and 2 dispensers with different flow rates.
The spice jar is reusable and environmentally friendly.
Bandaged wood Muira Puama from Amazonia
Salt and spice mill with ceramic grinder
Salt and spice mill with ceramic mechanism - the essential accessory for your kitchen!
This professional-quality salt and spice mill is designed for cooking enthusiasts looking for a practical, attractive and durable accessory. Ideal for...
We have made a selection of typical madagascan spices available on this menu.
black pepper grows in plantations on East coast.
Red chilies which are used as an accompaniment in Madagascan traditionl coocking.
Ginger, one of the key ingredient in Madagascan coocking.
Cloves that were very expensive during many centuries and became a "special occasion" used spice like for Christmas.
All spices we sell are coming from local producers and taste can be different given producers.
We also try to propose always from last harvest and limit our stocks.