Vanilla and Gastronomy: How to Enhance Your Savory and Sweet Dishes
Discover the perfect matches: Pairing vanilla with other flavours
Vanilla powder, Vanilla extract: How do I choose ?
The best spices for a great barbecue marinade
The health and well-being benefits of vanilla
Menu
Spices
Search on blog
Last blog articles
Blog categories
Categories
Categories
Purchase a gift voucher
Showing 1-12 of 81 item(s)
Categories
Categories
Active filters
Garlic powder Tongologasy from Madagascar
€2.52
Garlic is a very good food for health with a pronounced taste that enhances the flavors of many culinary preparations.
Sambavanilla garlic powder is guaranteed without preservatives.
You can add it directly to food in your recipes...
Vanilla fleur de sel from Madagascar
€2.22
Connection between sea and land, Vanilla fleur de sel of Madagascar is a salt product that will fit...
Star anise from Madagascar
€2.56
The anise is native of the Mediterranean countries.
The anise is also called Pimpinella anisum
Ifaty salt with ginger and kaffir lime powder
€2.27
Connection between sea and land, Ifaty "fleur de sel" is a salt product that will fit perfectly with...
Kaffir Lime Powder from Madagascar
€3.35
Kaffir lime has many names such as cumbava, cumbaba, combawa, or
Peppered fleur de sel from Madagascar
€2.07
Connection between sea and land, Vanilla fleur de sel of Madagascar is a salt product that will fit...
Anise wood from Madagascar
€1.79
The anise wood comes from the bark of the star anised tree.
It is used in the Malagasy cuisine for its digestive properties.
Kaffir Lime Leaf Powder from Madagascar
€2.07
Kaffir lime has many names such as cumbava, cumbaba, combawa, or
West Indies salt
€1.56
Immerse yourself in the authentic flavours of the West Indies with our West Indian salt blend, a perfect fusion of exotic spices that will awaken your taste buds with every bite. Discover an explosion of flavours and instantly transport...
Bandaged wood Muira Puama from Amazonia
€2.85
Muira...
Cinnamon powder from Madagascar
€1.84
Madagascan cinnamon powder is famous for its particular taste.
It comes from the skin of a small tree.
We have made a selection of typical madagascan spices available on this menu.
black pepper grows in plantations on East coast.
Red chilies which are used as an accompaniment in Madagascan traditionl coocking.
Ginger, one of the key ingredient in Madagascan coocking.
Cloves that were very expensive during many centuries and became a "special occasion" used spice like for Christmas.
All spices we sell are coming from local producers and taste can be different given producers.
We also try to propose always from last harvest and limit our stocks.