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Garlic powder Tongologasy from Madagascar
Garlic is a very good food for health with a pronounced taste that enhances the flavors of many culinary preparations.
Sambavanilla garlic powder is guaranteed without preservatives.
You can add it directly to food in your recipes...
Empty glass tube for storage of vanilla beans
The glass tube is the ideal container for the storage and preservation of your vanilla pods.
Vanilla fleur de sel from Madagascar
Connection between sea and land, Vanilla fleur de sel of Madagascar is a salt product that will fit...
Ifaty salt with ginger and kaffir lime powder
Connection between sea and land, Ifaty "fleur de sel" is a salt product that will fit perfectly with...
Spice mill
Spice mill for peppercorns, spice mixes, coriander, pink berries, voatsiperifery peppercorn.
Kaffir Lime Powder from Madagascar
Kaffir lime has many names such as cumbava, cumbaba, combawa, or
Three peppercorns mix
Ideal for grilled meats and fish, the 3-peppercorns mix is a concentrate of Malagasy flavors.
The 3-peppercorns mix is made with black pepper, white pepper and pink berries.
Peppered fleur de sel from Madagascar
Connection between sea and land, Vanilla fleur de sel of Madagascar is a salt product that will fit...
Spice jar with flow restrictor
Spice jar with flow restrictor dedicated to grounded spices, powder vanilla or salt with aromatic spices.
Kaffir Lime Leaf Powder from Madagascar
Kaffir lime has many names such as cumbava, cumbaba, combawa, or
Madagascan black peppercorns
Black pepper is one of the leading spice Madagascar.
It has digestive properties , anti-oxidants and anti-inflammatory effects.
Aluminium spice pot with measuring jugs
Spice jar with dispenser for ground spices, spice blends, vanilla powder and flavoured fleur de sel.
The jar comes with a stopper and 2 dispensers with different flow rates.
The spice jar is reusable and environmentally friendly.
We have made a selection of typical madagascan spices available on this menu.
black pepper grows in plantations on East coast.
Red chilies which are used as an accompaniment in Madagascan traditionl coocking.
Ginger, one of the key ingredient in Madagascan coocking.
Cloves that were very expensive during many centuries and became a "special occasion" used spice like for Christmas.
All spices we sell are coming from local producers and taste can be different given producers.
We also try to propose always from last harvest and limit our stocks.