Vanilla caviar comes from the pulp found inside vanilla pods.

It is an exceptional product that concentrates all the aromas of vanilla.

Black mustard is the seed of a plant in the Brassicaceae family which is also called Sinapis Nigra.

Mustard seeds have a pungent...

Discover our ‘Lady Finger’ vanilla, the pearl of Java in Indonesia. With its fine, elegant pods, it offers a uniquely delicate, floral aroma, perfect for refined desserts or top-of-the-range culinary creations.

Discover Sulawesi Gourmet Vanilla, a rare pearl from Indonesia with fleshy, supple pods, revealing intense aromas of cocoa, caramel and ripe fruit, ideal for enhancing your desserts and infusions.

Planifolia variety.

Pod length...

Preparation for arranged rum Ag\'Rhum.

Arranged rum is a traditional drink from the West Indies and Madagascar where each region has its own recipes that change with the seasons depending on...

Our 100% natural Indonesian vanilla powder is a concentrate of deep, woody aromas, ideal for enhancing your sweet and savoury creations with an intense, exotic touch.

jackfruit vanilla flavoured rum preparation bag (dry product)

Flavorful Madagascan traditionnal recipe island 

physalis tonka flavoured rum preparation bag (dry product)

Flavorful Madagascan traditionnal recipe island 

Preparation for Hibiscus Lemon Ginger Rum(dry product)

Traditional recipe from Madagascar with the scent of the islands

The preparation bag is suitable for 1 bottle of 75 cl to 1 l rum.