Discover our black pepper with Madagascar cocoa, an exquisite combination of spicy and chocolate flavours to enhance your dishes with an exotic touch.

Vanuatu Volcanic Vanilla Beans Grade A

Vanilla of the Planifolia variety with warm and fruity notes tending towards cocoa and caramel.

Pod length 13-15 cm

Fresh, unsplit pods

Sambavanilla offer a subtle grain cumin with aromas that will make you travel without leaving your kitchen.

Sambavanilla cumin is available in grain or ground in different packaging.

It will flavor your dishes of...

Madras curry is a traditional Indian dish that is spicy and flavourful, blending a multitude of spices to create an explosion of flavours in the mouth. The rich, creamy sauce is the perfect accompaniment to rice or Indian bread for a complete...

Our Pork Spice Blend is a rich blend of warm and sweet flavours that will enhance the taste of your grilled or roasted meat.

Our spices have been carefully selected to provide the perfect combination of flavours to complement the juicy...

Our Korean blend is unique for its perfect combination of flavours.

Traditional Korean spices such as gotchukaru, sesame and ginger give this blend a spicy, smoky and slightly sweet taste.

Use it to enhance the taste of your...

Coriander is also a spice grown in Madagascar.

Discover the authentic flavour explosion of our chimichurri spice blend, perfect for enhancing your grilled dishes with a touch of Argentina!

Sesame is a plant that supports rather welldryness and sandy soils like those in Madagascan plains.

Sesame was imported from Asia into Madagascar by the first...

Discover Black Baffia Pepper, a rare spice hand-crafted in the Aboisso region of Côte d’Ivoire. Carefully hand-picked and naturally sun-dried, this black peppercorn reveals an exceptional aromatic profile; woody...

Discover Nepalese grapefruit pepper, a rare berry with intense, refreshing citrus notes, ideal for enhancing fish, shellfish and fruity desserts with an exotic, elegant touch!

Timiz pepper, a rare Ethiopian treasure, offers unique smoky aromas with woody and spicy notes, ideal for enhancing traditional dishes or creating daring pairings.