Madagascar sesame seeds: why are they more aromatic than conventional sesame?
How to Use Dried Fruits in Gourmet Cooking
Madagascar dried fruits: Focus on strawberry and persimmon
What are the benefits of cardamom?
Enhance Your Holidays with Vanilla Paste
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Falernum Spiced Rum Mix
€6.11Falernum Spiced Rum Mix - Exotic Caribbean Spirit by Sambavanilla
Discover the authentic taste of the Caribbean with Sambavanilla’s Falernum Spiced Rum Mix, a refined blend designed for rum lovers and cocktail enthusiasts. Inspired by...
Spice mill
€4.62Spice mill for peppercorns, spice mixes, coriander, pink berries, voatsiperifery peppercorn.
Pastis Infusion Kit
€6.11Sambavanilla\'s Pastis Infusion Blend is a premium spice mix specially crafted to help you create a delicious homemade pastis with ease. Made with carefully selected star anise, green anise,...
Tonka beans from Amazonia
€1.88Nutmeg grows on a tree called nutmeg tree.
It corresponds to the kernel
Dried Hibiscus flowers from Egypt
€2.00
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Exotic Signature Rum Infusion Blend
€6.11The Exotic Signature Rum Infusion Blend by Sambavanilla is a premium selection of carefully sourced ingredients designed to help you create an authentic homemade rum infusion with vibrant tropical flavors. This...
Empty glass tube for storage of vanilla beans
€2.35The glass tube is the ideal container for the storage and preservation of your vanilla pods.
Lemongrass cut from Madagascar
€2.60-->
Liquorice sticks
€2.50Liquorice sticks have a refreshing flavor with an anise taste.
consumed in moderation, they aid digestion and help treat respiratory diseases.
The licorice stick is none other than the root of the licorice plant which grows...
garnished spice basket
€15.00ideal for a gift this basket filled with spices is from Malagasy craftsmanship and entirely handmade.
Bandaged wood Muira Puama from Amazonia
€2.85Muira...
Whole Fennel seeds from Madagascar
€1.44Fennel is a perennial plant of the Apiaceae family.
Of Mediterranean origin, fennel has been cultivated since ancient Greece.
Fennel seeds are...
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