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Dried Physalis from Madagascar
€1.86
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Physalis, better known in Madagascar as Pok-Pok, are fruits which come from a plant in the Solanaceae family.
They are native to South America, and have acclimatized very well in Madagascar where they grow in the highlands near the capital Antananarivo.
Physalis have tangy aromas that literally explode in the mouth.
They are low in sugar (less than 300 calories per 100 grams of fruit) and packed with vitamins and antioxidants.
Dried Physalis from Madagascar
Physalis are round fruits with an orange color whose texture is similar to that of raisins.
They have a sweet and fruity flavor that is a bit like mango.
They can be nibbled on their own or incorporated into culinary preparations or fruit salads.
They are also perfectly suitable for preparing mixed rums and are particularly associated with vanilla and cocoa.
Physalis are considered "super fruits" just like Goji berries.
They are full of trace elements and minerals as well as vitamins A, B and C.
They are very high in fiber and contain more than double that of plums for comparison.
They have anti-inflammatory properties, and help fight rheumatism.
For this purpose, it is possible to infuse dried physalis in boiling water and drink a few cups of it every day to benefit from their properties.
physalis séché -25 gr
Dried Physalis from Madagascar
Reviews about this product
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Emilie
Published Dec 03, 2021 at 11:07 am (Order date: Nov 16, 2021)5Very good ? (Translated review)
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Emilie
Published Dec 03, 2021 at 11:07 am (Order date: Nov 16, 2021)5Très bon ?
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Mattieu
Published Nov 30, 2021 at 06:07 pm (Order date: Nov 12, 2021)5? (Translated review)
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Mattieu
Published Nov 30, 2021 at 06:07 pm (Order date: Nov 12, 2021)5?
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Deblangy L.
Published Nov 13, 2021 at 11:46 pm (Order date: Oct 28, 2021)5A tester
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Deblangy
Published Nov 13, 2021 at 11:46 pm (Order date: Oct 28, 2021)5To be tested (Translated review)
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Physalis, better known in Madagascar as Pok-Pok, are fruits which come from a plant in the Solanaceae family.
They are native to South America, and have acclimatized very well in Madagascar where they grow in the highlands near the capital Antananarivo.
Physalis have tangy aromas that literally explode in the mouth.
They are low in sugar (less than 300 calories per 100 grams of fruit) and packed with vitamins and antioxidants.