jackfruit

Dried Jackfruit from Madagascar

€2.27
Tax included
Genuine dried Jackfruit from Madagascar selected by Sambavanilla.
Jackfruit is a tree native to India that can be found in most tropical regions and more particularly in Madagascar.
It produces a particularly delicious fruit known as the "jackfruit apple" which can weigh up to 40 kg.
weight (grams)
  • 25
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  • 250
Quantity

Dried Jackfruit from Madagascar

Jackfruit is a green and rough-skinned fruit that is sometimes confused with durian.

It grows mainly in the tropic area and its nourishing price makes it a very interesting food, increasingly popular in vegetarian cuisine.

The ripe fruit has a slightly strong smell, but its mild and sweet flavor will amaze the taste buds of gourmets.

On the flavor side, the Jacque has a "tropical" taste halfway between pineapple and mango.

It can be eaten directly dried or rehydrated for the preparation of sweet and savory recipes.

If you are a lover of Reunionese cuisine then you certainly already know a Jackfruit-based recipe such as Jackfruit curry.

The dried Jackfruit is also an essential ingredient for the preparation of arranged rums. Do not hesitate to combine it with lychees, vanilla, cinnamon, ...

I can't resist posting you the link to an essential recipe in Réunion: the "Rhum Ti Jacques"

Rhum Ti Jacque

Dried fruits are recommended for the preparation of arranged rums because they do not contain water and guarantee the preservation of all the flavors of the fruits.

Did you know:

Jackfruit is the largest fruit in the world and can weigh up to 40 kg. It grows only on the trunk and the larger branches of the tree because the smaller branches would not resist its weight. The trees are said to be of the "cauliflora" species.

Discover dried jackfruit from Madagascar: a gourmet and natural treasure

At Sambavanilla, we are delighted to introduce you to unique flavors from Madagascar. The dried jackfruit, also known as “jackfruit”, is one of those rare delicacies that spark curiosity and delight the taste buds.

Its exotic taste, distinctive texture, and outstanding nutritional richness appeal to anyone seeking to combine pleasure, health, and authenticity. Let us explore together this exceptional fruit.

Description of dried jackfruit: origin and nature

The jackfruit is known as the largest fruit growing on a tree, sometimes weighing up to 40 kilograms. Originally native to tropical Asia, it thrives perfectly in the generous climate of Madagascar, where it develops its distinctive green, rough skin.

Its tender, sweet, and aromatic flesh, once artisanally dried, retains all its flavor qualities while gaining aromatic intensity. This natural process removes the fruit’s water, allowing freshness and aroma to be preserved over time.

You can enjoy this tropical delicacy all year round, directly sourced from Malagasy terroir.

What makes dried jackfruit unique?

This fruit stands out not only for its impressive size but also for its exceptional nutritional profile. The dried version reveals caramelized and stewed notes, offering a rich and authentic tasting experience.

Its soft, chewy texture is reminiscent of prunes or dried mango, combining flexibility with a subtle bite. On the palate, it delivers a natural sweetness enhanced by exotic aromas similar to ripe banana, pineapple, and even vanilla.

This complexity allows dried jackfruit to pair easily with other fruits, spices, and refined beverages. Unlike many candied fruits, it is neither overly sweet nor sticky, providing a healthy and balanced pleasure.

  • Soft texture with a slight firmness
  • Natural sweetness with no added artificial sugar
  • Rich in fiber, vitamins, and minerals
  • Enhances the flavor of homemade preparations

How to use dried jackfruit in everyday life

This multi-faceted fruit fits easily into a wide variety of recipes. It inspires both pastry chefs and lovers of original culinary creations.

Its lack of water also makes it a perfect ingredient for long infusions, such as infused rums. We often recommend pairing dried jackfruit with other Madagascar specialties like vanilla, lychee, or cinnamon.

Everyone can find the ideal combination, whether to enhance an aperitif, enrich a dessert, or create an energizing blend for a healthy gourmet break.

Preparation ideas and pairings

Delicious on its own, dried jackfruit quickly becomes a must-have in homemade dried fruit mixes. Cut into small pieces, it enhances muesli, plain yogurt, or cakes with an exotic, vitamin-rich touch.

Some prefer to infuse it in rum to create a fragrant beverage typical of the Indian Ocean region. The aromas blend harmoniously, resulting in convivial preparations to share or offer during festive moments.

Wellness tip and healthy snack

As a snack, a few slices of dried jackfruit provide gentle energy thanks to their high content of natural carbohydrates. It is an ideal snack to support an active day or to vary from classic treats.

This natural snack is suitable for athletes as well as anyone following a healthy diet, free from additives and preservatives. We recommend gradually integrating this fruit into your daily routine to fully enjoy its nutritional benefits.

Customer benefits and our quality guarantees

When selecting our dried jackfruit, we ensure that only fruits harvested at full maturity are chosen and dried using methods that respect local traditions.

This careful attention guarantees a final product rich in flavor and aligned with our standards of excellence. As committed partners of Malagasy producers, we support responsible and sustainable farming practices.

  • Controlled origin: guaranteed Madagascar
  • Artisanal drying with no chemical agents
  • Product tested and approved by our team before sale
  • Direct relationship with local growers

Legal information, certifications, and storage advice

All our batches of dried jackfruit strictly comply with European food regulations. Each package benefits from airtight packaging to preserve freshness and prevent moisture-related alteration.

To retain all flavors, store dried jackfruit in a cool, dry place, away from light. Carefully reseal the packaging after each use to enjoy a tasty product for several months without any loss of quality.

Transparency and product information

We always inform our customers about the exact composition of our dried fruits and guarantee the absence of unwanted additives.

Thanks to our quality label and recognized expertise, we offer complete peace of mind so you can fully enjoy every bite of dried jackfruit from Madagascar. Your trust is at the heart of our commitment.

Jacques -25 gr
Dried Jackfruit from Madagascar
Reviews about this product
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Based on 54 reviews

  • 5

    super (Translated review)

  • 4

    Not yet used (Translated review)

  • 5

    A discovery. Delicious. (Translated review)

  • 5

    Super quality (Translated review)

  • 5

    I didn't know jackfruit and it's very interesting! A great alternative for the long winter months. (Translated review)

  • 5

    I did not know, good product (Translated review)

  • 3

    Strange odor to see after filtering (Translated review)

  • 3

    Not enough smell (Translated review)

  • 5

    ? (Translated review)

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