Discover our ‘Lady Finger’ vanilla, the pearl of Java in Indonesia. With its fine, elegant pods, it offers a uniquely delicate, floral aroma, perfect for refined desserts or top-of-the-range culinary creations.

Pepper is the most widely used spice in the world.

The wild Voatsiperifery peppercorns from Madagascar are easily recognized by their small tail.

on the flavor side, this pepper is a concentrate of aromas with notes of citrus...

Sambavanilla Grand Cru XL Vanilla Beans from Papua New Guinea are an exceptional gourmet vanilla recognized for their outstanding aromatic richness and premium quality. Grown in the Morobe Province of Papua New Guinea, these Tahitensis vanilla...

Grade A PNG Tahitentis vanilla beans /pods

Bean length between 12-14 cm

Fresh and not split vanilla beans

Origin Morobe province - Papua New Guinea

Harvest 2023

100% Madagascan planifolia vanilla powder.

Pure vanilla powder without added sugar.

Pineapple rum preparation bag (dry product)

Flavorful Madagascan traditionnal recipe island 

Vanilla caviar comes from the pulp found inside vanilla pods.

It is an exceptional product that concentrates all the aromas of vanilla.

Preparation for Banana Tonka Chocolate Rum (dry product)

Flavorful Madagascan traditionnal recipe island 

The preparation bag is suitable for 1 bottle of white rum at 50° of 75 cl to 1 l.

Pineapple rum preparation bag (dry product)

Flavorful Madagascan traditionnal recipe island 

Madagascar kaffir lime leaves, also known as combava leaves, are renowned for their intense and exotic aroma with fresh, citrusy, and slightly spicy notes. Carefully selected by Sambavanilla, these premium dried leaves retain...

Preparation for Hibiscus Lemon Ginger Rum(dry product)

Traditional recipe from Madagascar with the scent of the islands

The preparation bag is suitable for 1 bottle of 75 cl to 1 l rum.