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Sambavanilla turmeric is a spice that can chage color of food.
It is also called Indian saffron.
Turmeric powder from MadagascarTurmeric is a spice of many virtues : both culinary and medicinal.In food preparation, it is used for its coloring property in rice, pasta, potatoes, cream sauce, or mayonnaise.Soft and mild, it matches well with white fish, poultry and mussels.Turmeric is also suitable for sweet preparations too.
Feel free to add one to two teaspoons in your pancakes or your pasta dough.In Madagascar, turmeric is used for its anti-inflammatory properties due to the contained amount of curcumin .Turmeric also has energizing properties : Mix turmeric powder with black pepper and honey in a glass of milk to boost your energy.
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