Lemon pepper

Lemon Pepper

Our Lemon Pepper Blend is a perfect marriage of the warmth of Malabar pepper and the tart freshness of lemon. It adds a vibrant dimension to your favourite dishes. 

You can sprinkle this blend on grilled seafood such as shrimp or fish fillets to enhance their delicate flavours with a zesty touch. Try it also in marinades for white meat or poultry to add a subtle, spicy lemon note. 

You can even add it to vegetable salads to give them a fresh, spicy kick. Let your culinary creativity flow with this versatile lemon pepper blend and bring a burst of flavour to your table.

Lemon pepper can also be used to add an original touch to your desserts. Try incorporating it into fruit-based dessert recipes such as citrus pies or fruit salads to add a light, spicy and refreshing note. It can also be sprinkled on cream desserts such as crème brûlée or panna cotta to create an interesting contrast between the creamy sweetness and zesty zest of the lemon with a subtle heat from the pepper. Let your imagination guide you and explore the endless possibilities of this lemon pepper blend to add a new dimension to your sweet creations.

Composition:   

The lemon pepper mix is mainly composed of the following ingredients:

Malabar black pepper, lemon peel, salt, sugar, onions, garlic.

Instructions for use:   

We recommend that you use it at the end of cooking, sprinkled over your dishes for maximum flavour.