Our special salmon spice blend is a carefully selected combination of herbs and spices that have been chosen to perfectly complement the natural flavour of the fish. It contains a dill and maple base for a fresh, slightly sweet flavour, and paprika and walnut for a woody touch.
In addition, our blend also contains sea salt for a balanced flavour, and black pepper for a bit of bite. Garlic and peppers bring it all together for a balanced and fragrant blend.
This versatile blend is perfect for many different uses. You can use it to season grilled or poached salmon fillets, to add flavour to fish balls or to flavour a seafood soup. You can even use it to create a tasty marinade for salmon before grilling or baking.
In short, our Salmon Spice Mix is a perfect choice for anyone looking to add a touch of flavour and elegance to their favourite fish dish.
Our special salmon spice blend consists mainly of the following ingredients:
Maple sugar, brown sugar, salt, paprika, black pepper, garlic, red pepper, white pepper, canola oil, parsley, dill, walnut flavour.
Instructions for use:
Add 2 to 3 teaspoons of spices to your preparation.
For grilled fillets, you can mix the preparation with a little olive oil and massage the fish fillets with the preparation. Then leave the marinade to work for a few hours before grilling the fish.
Fish balls: Mix the special salmon spice mix with chopped fish meat, breadcrumbs and eggs to create tasty fish balls. Cook the balls in a pan with a little oil until they are golden and crispy on the outside and tender on the inside.