Green Chili from Madagascar
Pili pili chili of Madagascar are also called bird tongues chillies.
Contents: whole dried chillies.
Madagascar whole pili pili green chili.
After the harvest, the peppers are dried in the sun on raffia mats. At this time, the Malagasy villages are colored by the paving of peppers and the smell of spices embalms all the streets.
Green chili is less strong than red chili because it contains less capsaicin, a secreted molecule from the plant to scare the predators.
The bird tong chili also called piri piri displays an intensity of degree 7 on the scale of Scoville.
It is particularly used in spicy oils, marinades or dishes in sauce.
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Remond
Published Sep 10, 2021 at 08:29 pm (Order date: Aug 25, 2021)4Not yet served (Translated review)
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Remond F.
Published Sep 10, 2021 at 08:29 pm (Order date: Aug 25, 2021)4Pas encore serviz
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Stephane
Published Feb 23, 2021 at 01:53 pm (Order date: Feb 06, 2021)5As described (Translated review)
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Stephane P.
Published Feb 23, 2021 at 01:53 pm (Order date: Feb 06, 2021)5Conforme à la description
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Richard P.
Published Nov 27, 2020 at 07:10 pm (Order date: Nov 15, 2020)5Top
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Richard
Published Nov 27, 2020 at 07:10 pm (Order date: Nov 15, 2020)5Top (Translated review)
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Genevieve C.
Published Nov 27, 2020 at 05:27 pm (Order date: Nov 14, 2020)5gros sachet !!
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Genevieve
Published Nov 27, 2020 at 05:27 pm (Order date: Nov 14, 2020)5big bag!! (Translated review)
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Kévin
Published Jul 28, 2020 at 09:35 am (Order date: Jul 17, 2020)4Good quality, I recommend. (Translated review)
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Kévin L.
Published Jul 28, 2020 at 09:35 am (Order date: Jul 17, 2020)4Bonne qualité, je recommande.