Roasted cocoa beans from Madagascar


Roasted cocoa beans from Madagascar

Product no.: Fèves de cacao torréfiées
From $2.79


Roasted cocoa beans from Madagascar

Cocoa beans selected by Sambavanilla are Criollo type and come from Sambirano valley in the area of Ambanja in northwestern Madagascar.
 

They are harvested twice a year.

Those beans have a flavor of cinnamon and red fruits.

In cooking they can be used with red meat and white fish in the fashion of almonds.

They are also very suitable for preparations of rums.

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